Chef Gruel II
Some random cooking and food related tips from Chef Andrew Gruel over the past two months. Included below: Season a Cast-Iron Pan Reverse Searing a Steak in Browned Butter And when not to Reverse Sear Prime Rib Tenderloin Pork Shoulder Meat Marinade Coffee Dry Rub Stuffed Jalepeno Peppers Cole Slaw
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